Sunday, December 26, 2010

Banana Nut Bread

1 1/2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. cinnamon
1 egg
3 medium bananas (mashed)
3/4 c. sugar
1/4 c. oil
1/8 tsp. salt
1/2 c. chopped walnuts

1. Grease a loaf pan, set aside. In a medium bowl, combine flour, baking powder, baking soda, cinnamon, and salt.
2. In another bowl, combine egg, bananas, sugar, and oil. Add egg mixture all at once to dry mixture. Fold in nuts.
3. Spoon batter into prepared pan. Bake @ 350 degrees for 50-55 minutes or till toothpick inserted comes out clean. Remove from loaf pan, cool on wire rack.

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